Thankyou ! *This post may contain affiliate links. Or would you recommend a different recipe? Please note comments … Read more Whole Wheat Seeded Farmhouse Loaf, How to make a delicious lemon pudding, easy step by step instructions from start to finish. xx, Lovely recipe. Freeze until dough firms up, about 10 minutes. If you want to republish this recipe, please re-write the recipe in your own words and credit me, or link back to this post for the recipe. News websites are slow! John Kirkwood is a fantastic cook from Sunderland, UK, who publishes recipes on his YouTube channel. For this recipe you will need 2 x 23cm/9in springform cake tins and an electric mixer. © Jane’s Patisserie. Thank you! Set aside. https://www.patreon.com/user?u=16607621 Paypal….. https://www.paypal.me/jonboy2478 Recipes … http://profoodhomemade.com/recipes/ Website…. It will take less time to bake but I’m not 100% sure how long, so maybe check at about 40 minutes or so!! Learn how your comment data is processed. My dad was always very proud of his London roots and so as a tribute to him, I’ve made this For every second an oven door is open, you will lose LOTS of heat. Place seam side down on parchment and place on a dish. How to make a delicious chocolate gateau from scratch, easy step by step instructions Please checkout the channels new recipe Book in the website shop https://profoodhomemade.com/shop/ My Patreon https://www.patreon.com/user?u=16607621 My Paypal https://www.paypal.me/jonboy2478 Website http://profoodhomemade.com/home Recipes http://profoodhomemade.com/recipes/ Subscribe https://www.youtube.com/user/jonboy2478 Instagram https://www.instagram.com/johnkirkwoodfood2478/ Facebook https://www.facebook.com/pg/ProFoodAtHomebyJohnKirkwood Twitter https://twitter.com/ProKirkwood?lang=en Victoria sponge cake https://www.youtube.com/watch?v=7_nm-iq3bsQ English cream scones https://www.youtube.com/watch?v=LT0d55pfYgI Chocolate Swiss roll … Read more Recipe: Chocolate Gateau from scratch, Dinner rolls.How to make delicious no knead soft chewy Dinner rolls/Finger bread, easy step by step method clear and precise in depth instructions, these dinner rolls are a favourite with any meal. Thank you. It is my daughter’s 1st birthday next month and wanted to do a lemon cake with buttercream covering it, do you think this recipe will work? This site loads in under 0.2 seconds, on a fast connection, and should load very fast even on a slow mobile connection. x. I still can’t get a gold of self raising flour. Either work well, and they both work the same! x, Hello! Once you think the cake is there, check it with a skewer! I did sprinkle with sesame seeds. x, I was wondering if you’ve ever used a reusable tin liner? You made it so easy to follow. The lemon drizzle keeps the cake lovely and moist – and it won’t dry out. Enter your email address to subscribe to this blog and receive notifications of new posts by email. I shall be doing this recipe tomorrow and very much looking forward to it but I just wondered could I use icing sugar for the drizzle instead of castor sugar what difference would this make, For the main soak in drizzle you really want to use caster sugar x, Hello, could I do bake this in a round cake tin maybe 6”? My Website…. Repeat with 2nd sausage roll. Hey! I love your recipes and bake them all the times but I was wondering if there’s any way I can use sugar alternatives in the bakes as I live with two diabetics, and what sugar alternatives would work best?! But switching up your side dishes can bring a refreshing change to a classic comfort food dish. x, It would just be a one layer cake which recipe would you recommend? Got to say great recipes made quite a few of them always turn out great! Decorate with the candied peel. I'm also partial to homewares, lifestyle posts and more! But overall I’m very happy and pleased with the bake thanks once again! How to make a simple quick and easy Jam & Coconut cake, foolproof step by step instructions. Leave the cake to cool fully before moving from the tin! I just wanted to ask if blueberries could be added to the mix, and if so- would I need to adjust the recipe? Could of got about 6 cup cakes out of the mixture so it didn’t spill but hey ho you live n learn . You can – but it depends on the size of your tin! John Kirkwood YouTube Channel, John Kirkwood has published another of his delicious home-cooked recipes on his YouTube Channel, here. Please checkout the channels new recipe Book in the website shop https://profoodhomemade.com/shop/ My Patreon https://www.patreon.com/user?u=16607621 My Paypal https://www.paypal.me/jonboy2478 Website http://profoodhomemade.com/home Subscribe https://www.youtube.com/user/jonboy2478 Instagram https://www.instagram.com/johnkirkwoodfood2478/ Facebook https://www.facebook.com/pg/ProFoodAtHomebyJohnKirkwood Twitter https://twitter.com/ProKirkwood?lang=en How to make vanilla extract video https://www.youtube.com/watch?v=hv-Ejf7ytJc How to make butter video https://www.youtube.com/watch?v=2NiuIIKOWbU … Read more Recipe: Chocolate Cake simple easy and quick to make, How to make traditional Ciabatta rolls using the poolish method, easy step by step instructions from start to finish. , Hi jane, this recipe is absolutely amazing it turned out perfect! With no experience they came out great. Crikey it’s a lot. Serves: 6 cakes Preheat the oven to 180C/160C Fan/Gas 4. Thank you! I use medium eggs as I have said, and I use self-raising flour. Fresh lemon zest grated finely, or lemon extract! Hi, I’ve read your post and now understand better about the equal measurements of all ingredients including the eggs (thank you!) I think I’ve got too much mixture now for my 2lb tin but I’m going with it (might need a little longer in the oven).., Hey! It’s easy, it’s delicious, and I love it. I could not find the puff pastry dough, so I used crescent dough sheets. Home baking always gives me a false sense of fat and calories, I always tell myself that home baking is healthier, that’s a big fooling yourself thing, I know! Hi Jane, really loving the sound of this recipe will be giving it a go today! I got beautiful yellow color, I’m sorry I don’t really understand your comment – you drizzle the lemon/sugar over the hot cake and it should soak in. They were a huge hit and everyone loved them! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It has been handed down through at least 4 generations in our family, possibly more; always referred to as John Hoosier cake. Should I cut them up first and freeze the individual rolls or can I freeze on entire roll and cut it up just prior to baking? Let the cake cool fully. Hey! X, I pour it over just when its come out and then leave the cake to cool fully in the tin! Sticky Toffee Pudding ❤️ Gorgeous, Jaffa Cake Cheesecake! or make it into a layer cake? Stay safe!! For reference, this is the 2lb loaf tin that I use!

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